Jyotsna Jain

CEO & Founder

I have had multiple positions at Perma Space; from making the the products in my kitchen (in the early days), shipping them out, formulation and calculation of ingredient ratios in our products, doing the farm work, planting and operations, to spending my weekends at pop-up markets all over India, conducting trash talks and sustainable workshops in schools and events, Implementing Permaculture Design Projects and coding the website at nights. Today at Perma Space, I ideate on new projects and initiatives to make our work more inclusive, consult on zero waste, permaculture and sustainability projects and work on developing our overall mission alongside our team.

Life mantra

“We don’t need a handful of people doing permaculture, zero-waste, veganism perfectly. We need billions of people doing it imperfectly.”